• 1975 Fred Leroux Champagne

    Last week, I visited Jean-Paul Hébrart of Marc Hébrart, in the company of his American importer, Terry Theise. We had a magnificent tasting—in fact, while I already have a very high opinion of Hébrart’s wines, I would go so far as to say that this was the most impressive tasting of Hébrart’s current releases that I’ve ever experienced in my ten years of visiting the estate. I’ll put new tasting notes up soon, but for now, I’ll say that if you don’t know Hébrart’s champagnes, you really ought to seek them out.

    After tasting an extensive array of his wines, Jean-Paul asked us if we would like to taste “something else”. He admitted that it wasn’t from his estate: “I know you like old
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